Noble Pig

McMinnville Pinot Gris

9.14 ratings

-no pro ratings

McMinnville, Willamette Valley, Oregon, USA

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Erin O'Neill Clarke

9.2

I adore this wine! Crisp, refreshing, but still with a nice body to it.

I adore this wine! Crisp, refreshing, but still with a nice body to it.

Oct 28th, 2017

9.2

One better Pinot Gris tasted from Willamette valley. Slight citrus and good acidity and mineral finish

One better Pinot Gris tasted from Willamette valley. Slight citrus and good acidity and mineral finish

May 15th, 2015

9.6

Delicious - at Blogher Miami

Delicious - at Blogher Miami

May 17th, 2014

8.4

Claire had this 5 years ago

Claire had this 5 years ago

Apr 8th, 2020