Ninth Island

Tasmania Pinot Noir

8.88 ratings
8.91 pro ratings
Tasmania, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Louise Krepp

2018 - easy to drink, smooth, nice and light. Went nicely with roast duck. Good for a cheap pinot.

2018 - easy to drink, smooth, nice and light. Went nicely with roast duck. Good for a cheap pinot.

Feb 22nd, 2020
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

8.9

Joe had this 6 years ago

Joe had this 6 years ago

Nov 3rd, 2018
Adam Fadamos

Adam had this 6 years ago

Adam had this 6 years ago

Jan 27th, 2019
Heather

Heather had this 6 years ago

Heather had this 6 years ago

Dec 27th, 2018
Leo Ferrari Cestari

Leo had this 8 years ago

Leo had this 8 years ago

Apr 28th, 2017
Ira Sulit

Ira had this 8 years ago

Ira had this 8 years ago

Nov 4th, 2016
Chris Hofmeyr

Chris had this 9 years ago

Chris had this 9 years ago

Apr 24th, 2016
John Girvan

John had this 9 years ago

John had this 9 years ago

Jun 1st, 2015