Nicolas

Vin de Pays d'Oc Pinot Noir

8.34 ratings
-no pro ratings
Languedoc Roussillon, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rachael Klensch

Dry, sour aftertaste.

Dry, sour aftertaste.

Dec 30th, 2016
Valerie Tanaka

Valerie had this 8 years ago

Valerie had this 8 years ago

Jan 7th, 2017
Manish Rajguru

Manish had this 8 years ago

Manish had this 8 years ago

Nov 5th, 2016