Nicolas Maillart

Les Francs de Pied Blanc de Noirs Extra Brut Champagne

9.131 ratings

9.63 pro ratings

Champagne, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

John Skupny - Lang & Reed Wine Company

9.7

Increabla!

Increabla!

Jun 14th, 2014

9.1

High acid + open

High acid + open

Jan 23rd, 2020

8.2

Light and tasty. Nice for summer

Light and tasty. Nice for summer

May 2nd, 2017

9.8

This was fabulous with whole roasted pig

This was fabulous with whole roasted pig

Jan 8th, 2017

9.0

👌🏼

👌🏼

Jan 1st, 2017

8.6

Great sipper

Great sipper

Oct 2nd, 2016

Michael Knisley

9.5

Ungrafted Pinot noir.

Ungrafted Pinot noir.

Sep 6th, 2015

Michael Knisley

9.6

Bang-your-fist-on-the-table (one time) good. Ungrafted Pinot.

Bang-your-fist-on-the-table (one time) good. Ungrafted Pinot.

Jul 14th, 2015

9.4

2005 on Feb20,2015

2005 on Feb20,2015

Feb 21st, 2015

9.7

One of three ungrafted parcels of champagne grapes in the region. It's the soil.

One of three ungrafted parcels of champagne grapes in the region. It's the soil.

Apr 17th, 2014