Nicolas Carmarans

12

8.77 ratings
9.44 pro ratings
Midi, France
Cabernet Sauvignon, Cabernet Franc
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Pungent Cheese, Herbs, Salami & Prosciutto, Soft Cheese, Chicken, Turkey, Duck
Top Notes For
Morgan Harris

Head Sommelier Aureole New York

9.4

CF & CS, at the sommelier's recommendation. Juicy, fresh, but not wan. Brett, VA, and carbo, but nothing too much.

CF & CS, at the sommelier's recommendation. Juicy, fresh, but not wan. Brett, VA, and carbo, but nothing too much.

Jul 11th, 2014
Marcus Nilsson

Brilliant cabernet Sauvignon blend!

Brilliant cabernet Sauvignon blend!

Jul 8th, 2014
Matthew Kaner

Owner/Wine Director Bar Covell

10

first time on the west coast?

first time on the west coast?

Jul 2nd, 2014
René Renissen

René had this 11 years ago

René had this 11 years ago

Jan 24th, 2014
Vanessa Ha

Vanessa had this 9 years ago

Vanessa had this 9 years ago

Jun 15th, 2015
Ben Tesch

Ben had this 10 years ago

Ben had this 10 years ago

Apr 17th, 2014
Naomi Yokoyama

Naomi had this 11 years ago

Naomi had this 11 years ago

May 18th, 2013