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Ngakuta Bay

Sauvignon Blanc

9.71 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Ngakuta BayMarlborough, South IslandSauvignon Blanc
Top Notes For
Z
9.7

Z had this 8 years ago

Z had this 8 years ago

Jan 9th, 2017