Founder Tony Norskog had been making wine commercially for a number of years when he decided it was time to make wine in a more environmentally friendly way, organic. Interesting label but leaves you reaching the heavens for more. Light in style, both aromas and fruit, very thin on all fronts, with devilish tannins. Drink this now if you have a bottle otherwise the bottle will leave you in limbo. Tasting Sample.
Founder Tony Norskog had been making wine commercially for a number of years when he decided it was time to make wine in a more environmentally friendly way, organic. Interesting label but leaves you reaching the heavens for more. Light in style, both aromas and fruit, very thin on all fronts, with devilish tannins. Drink this now if you have a bottle otherwise the bottle will leave you in limbo. Tasting Sample.
Feb 11th, 2019
Bought for the concept but it's a sour drink. Still, no headaches, easy on the conscience + wallet.
Bought for the concept but it's a sour drink. Still, no headaches, easy on the conscience + wallet.
May 5th, 2016
Nevada County, Sierra Foothills, California, USA
