Neudorf

Maggie's Block Pinot Gris

8.73 ratings
8.82 pro ratings
Nelson, South Island, New Zealand
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Matté

Manager The Wine Cellars

8.7

Asian pear and sweet guava nose, ripe and attractive. Rounded mouthfeel of sweet tropical fruit, guava, lychee, a fun, full style PG

Asian pear and sweet guava nose, ripe and attractive. Rounded mouthfeel of sweet tropical fruit, guava, lychee, a fun, full style PG

Jun 27th, 2015
Jimmy Smith

Director, West and North London Wine School

8.9

Good weight combined with freshness. Lightly honeyed, floral and peachy.

Good weight combined with freshness. Lightly honeyed, floral and peachy.

Jun 24th, 2015
Yohanna

A refreshing, drier style Pinot Gris, citrus and floral notes

A refreshing, drier style Pinot Gris, citrus and floral notes

Jan 13th, 2017