Nederburg

56 Hundred Pinot Noir

8.82 ratings
-no pro ratings
Western Cape, South Africa
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
James Edgar

An easy drinking red

An easy drinking red

Jul 20th, 2014
Catherine Martinez

Catherine had this 10 years ago

Catherine had this 10 years ago

Jul 15th, 2014