Navarro Vineyards

Methode Á L'Ancienne Anderson Valley Pinot Noir

9.115 ratings
9.14 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lynn Penner-Ash

Owner/Winemaker Penner-Ash

8.8

A little funk, pretty dried red fruits.

A little funk, pretty dried red fruits.

1 person found it helpfulDec 9th, 2014
Gordon Walker

Beautiful Pinot showing really nicely right now. Strawberry jam, hints of mushrooms, cherries, great acid and tannins.

Beautiful Pinot showing really nicely right now. Strawberry jam, hints of mushrooms, cherries, great acid and tannins.

1 person found it helpfulSep 14th, 2014
R Henderson

Can't get enough. Should have bought more. Not just great with turkey, great with leftovers.

Can't get enough. Should have bought more. Not just great with turkey, great with leftovers.

Nov 29th, 2014
R Henderson

2010. Great with Thanksgiving turkey, etc.

2010. Great with Thanksgiving turkey, etc.

Nov 27th, 2014
Meredith House

Yummy California Pinot!

Yummy California Pinot!

Aug 9th, 2014
Edo Kobayashi

Really Fresh wine for a warmth California night

Really Fresh wine for a warmth California night

Jun 29th, 2014
Charles Hudson

Solid Anderson Valley showing.

Solid Anderson Valley showing.

Jun 8th, 2014
Darren Delmore

Darren had this 10 years ago

Darren had this 10 years ago

May 12th, 2014
R Henderson

R had this 8 years ago

R had this 8 years ago

May 22nd, 2016
R Henderson

R had this 8 years ago

R had this 8 years ago

Nov 26th, 2015