Nathalie Theulot

Les Combins Mercurey 1er Cru Pinot Noir

9.21 ratings
9.21 pro ratings
Mercurey, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Cory Fierro

Domaine Theulot Juillot Mercurey premier cru "Les Combins" 2010.

If you're looking for a beautiful first course wine that pairs with a lot of rustic, inspired food, this is that wine.

Cherries and raspberries, sure, but there's also baking spices and red peppercorns and underbrush. The palate is young and fresh, bursting with fruit and spice while still being distinctly pinot noir.

Domaine Theulot Juillot Mercurey premier cru "Les Combins" 2010.

If you're looking for a beautiful first course wine that pairs with a lot of rustic, inspired food, this is that wine.

Cherries and raspberries, sure, but there's also baking spices and red peppercorns and underbrush. The palate is young and fresh, bursting with fruit and spice while still being distinctly pinot noir.

Jun 10th, 2016