MWC

Victoria Pinot Noir

9.119 ratings
9.03 pro ratings
Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Shengli Hu

Juicy tart elegant red fruits and earthy notes. 13.5% and elevated acidity.

Juicy tart elegant red fruits and earthy notes. 13.5% and elevated acidity.

Sep 19th, 2019
Nick Baker

Very fresh smelling and tasting red. Easy drink.

Very fresh smelling and tasting red. Easy drink.

Dec 11th, 2020
Marissa Benedetto

Great for sipping over apps or a light meal. Easy to drink, no harsh flavors. Super light yet flavorful!

Great for sipping over apps or a light meal. Easy to drink, no harsh flavors. Super light yet flavorful!

Oct 11th, 2020
Kev
9.0

I said I was going to have cottage pie for dinner and my local store recommended me this new one. And yes it was the perfect combo. The peppery and juicy combination match perfectly for a homey winter dish!

I said I was going to have cottage pie for dinner and my local store recommended me this new one. And yes it was the perfect combo. The peppery and juicy combination match perfectly for a homey winter dish!

Mar 8th, 2020
Peter Hughes

Lighter medium. Fruity. Spicy oak.

Lighter medium. Fruity. Spicy oak.

Jan 25th, 2020
Living Jazz Archive

Amsterdam Nov 2019 pairing w unagi entree. Some spice and dark fruit without the syrup/jam problem commonly associated with Pinot.

Amsterdam Nov 2019 pairing w unagi entree. Some spice and dark fruit without the syrup/jam problem commonly associated with Pinot.

Nov 21st, 2019
TJ Young

Smooth and endearing. Silky succulent midnight. Woods I drank two bottles.

Smooth and endearing. Silky succulent midnight. Woods I drank two bottles.

Sep 13th, 2018
Garrett Powell

Luxardo cherry and plum blossom. Star anise and root beer spices.

Luxardo cherry and plum blossom. Star anise and root beer spices.

Apr 26th, 2019
Matt Sterr

Matt had this 3 years ago

Matt had this 3 years ago

Mar 15th, 2018
Tom Donegan

Sommelier Stokehouse

9.5

Tom had this 5 years ago

Tom had this 5 years ago

May 23rd, 2016