Museum

Reserva Cigales Tempranillo

8.613 ratings

8.31 pro ratings

Cigales, Castilla y León, Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

9.1

Paired very well with Steak, and surprisingly grilled shrimp

Paired very well with Steak, and surprisingly grilled shrimp

Jun 6th, 2020

9.0

Was good with entrecotee (cajun seasoning)

Was good with entrecotee (cajun seasoning)

Aug 10th, 2018

Nicholas Pasteur

8.4

Ruby red. Oak, cherry, vanilla on the nose. Very dry, tannin heavy, cherry, oak, w/ a long finish.

Ruby red. Oak, cherry, vanilla on the nose. Very dry, tannin heavy, cherry, oak, w/ a long finish.

May 31st, 2018

Sa, 23.6.2018: Semi-Klassenzusammenkunft im Thurpark Wattwil

Sa, 23.6.2018: Semi-Klassenzusammenkunft im Thurpark Wattwil

Jun 23rd, 2018

8.3

Ryan had this 6 years ago

Ryan had this 6 years ago

Feb 23rd, 2019

9.0

Marlene had this 4 months ago

Marlene had this 4 months ago

Aug 15th, 2024

8.5

Olivia had this a year ago

Olivia had this a year ago

Oct 3rd, 2023

8.8

Tero had this 4 years ago

Tero had this 4 years ago

Dec 25th, 2020

8.8

Jessica had this 6 years ago

Jessica had this 6 years ago

Nov 3rd, 2018

Aditya Ambadkar

7.0

Aditya had this 7 years ago

Aditya had this 7 years ago

Mar 4th, 2018