Mt. Hector

Matahiwi Estate Pinot Noir

8.74 ratings
8.21 pro ratings
Wairarapa, North Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
John Howard

Harvest production at Hirsch and Cobb Wineries

8.2

Overoaked. Tastes like chewing tobacco.

Overoaked. Tastes like chewing tobacco.

Jan 27th, 2018
Buddy Wilson

Who knew they made Pinot Noir in New Zealand? This was both a surprise in varietal and in quality!

Who knew they made Pinot Noir in New Zealand? This was both a surprise in varietal and in quality!

Jan 20th, 2018
Daryn Glasgow

Daryn had this 7 years ago

Daryn had this 7 years ago

May 25th, 2018
Magnus Österhult

Magnus had this 7 years ago

Magnus had this 7 years ago

Mar 7th, 2018
Austin Tabbone

Austin had this 6 years ago

Austin had this 6 years ago

Jul 25th, 2018