Morgantini Vineyard

Monterey Pinot Noir

8.76 ratings

-no pro ratings

Monterey, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.2

Once it opened up, very good for a Pinot (I'm not normally a fan).

Once it opened up, very good for a Pinot (I'm not normally a fan).

Aug 24th, 2016

8.7

A bit acidic when first uncorked, but opened up well into a red fruity Pinot.

A bit acidic when first uncorked, but opened up well into a red fruity Pinot.

Nov 6th, 2015

9.0

James had this 9 years ago

James had this 9 years ago

Sep 3rd, 2016

8.5

Clay had this 9 years ago

Clay had this 9 years ago

Oct 17th, 2015

8.7

Melissa had this 9 years ago

Melissa had this 9 years ago

Oct 10th, 2015