Morgantini Vineyard

Monterey Pinot Noir

8.76 ratings

-no pro ratings

Monterey, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.2

Once it opened up, very good for a Pinot (I'm not normally a fan).

Once it opened up, very good for a Pinot (I'm not normally a fan).

Aug 24th, 2016

8.7

A bit acidic when first uncorked, but opened up well into a red fruity Pinot.

A bit acidic when first uncorked, but opened up well into a red fruity Pinot.

Nov 6th, 2015

9.0

James had this 9 years ago

James had this 9 years ago

Sep 3rd, 2016

8.5

Clay had this 10 years ago

Clay had this 10 years ago

Oct 17th, 2015

8.7

Melissa had this 10 years ago

Melissa had this 10 years ago

Oct 10th, 2015