Morgan
G 17 Santa Lucia Highlands Syrah
Santa Lucia Highlands, Central Coast, California, USA
94% Syrah, with splashes Grenache and Tempranillo. Inviting nose of blackberry pie and barrel spice. Brambly fresh berry jam palate hints at RS but with enough acid to counter it. Decent length.
94% Syrah, with splashes Grenache and Tempranillo. Inviting nose of blackberry pie and barrel spice. Brambly fresh berry jam palate hints at RS but with enough acid to counter it. Decent length.
Jun 6th, 2020
Vanilla and light floral on the nose, vibrant cherry palate that packs a nice punch on acidity without going overboard, cherry follows through to end with some very light woodiness.
Vanilla and light floral on the nose, vibrant cherry palate that packs a nice punch on acidity without going overboard, cherry follows through to end with some very light woodiness.
Dec 3rd, 2023
Not the deep bold Syrah I’m looking for, but the depth of flavor are reflective of the St. Lucia Highlands. Whenever I have wine from this region I think of Frank, Marianne, and the kids - I think that is the best part :)
Not the deep bold Syrah I’m looking for, but the depth of flavor are reflective of the St. Lucia Highlands. Whenever I have wine from this region I think of Frank, Marianne, and the kids - I think that is the best part :)
Aug 7th, 2020
Morgan Winery G17 Santa Lucia Highlands Syrah 2018. Made up of 94% Syrah, 3% Grenache & 3% Tempranillo, this full-bodied wine is dark, rich & round with vibrant palate flavors of pepper, lavender & black fruits. Cheers🍷
Morgan Winery G17 Santa Lucia Highlands Syrah 2018. Made up of 94% Syrah, 3% Grenache & 3% Tempranillo, this full-bodied wine is dark, rich & round with vibrant palate flavors of pepper, lavender & black fruits. Cheers🍷
Jun 23rd, 2020
Loved this Syrah. We paired it with chicken thighs roasted with lemon and green olives, served over a bed of sautéed spinach.
Loved this Syrah. We paired it with chicken thighs roasted with lemon and green olives, served over a bed of sautéed spinach.
Jun 21st, 2020Smokey ash, light On the dark fruits, cardamom, not too thick and not a long finish. Good weekday wine in the colder months with warm food wda
Smokey ash, light On the dark fruits, cardamom, not too thick and not a long finish. Good weekday wine in the colder months with warm food wda
Sep 8th, 2019
Enjoyed with Indian, better after a bit of breathing. Clay, limestone, tart berries, tobacco,
Enjoyed with Indian, better after a bit of breathing. Clay, limestone, tart berries, tobacco,
Dec 7th, 2018A little lighter in color than other Sarah’s I’ve tasted. A dry yet fruity (not juicy) nose. Berry forward, peppery finish. Medium bodied. Enjoyed with flank steak. Would drink again.
A little lighter in color than other Sarah’s I’ve tasted. A dry yet fruity (not juicy) nose. Berry forward, peppery finish. Medium bodied. Enjoyed with flank steak. Would drink again.
Mar 7th, 2018