Montpellier Vineyards

California Pinot Noir

8.533 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sean Wallner - WSET II

A very nice dry tropical Viognier from California. Has a very sharp taste with great alcohol content. Notes of mineral, stone fruit, passion fruit, peach, pear and pineapple.

A very nice dry tropical Viognier from California. Has a very sharp taste with great alcohol content. Notes of mineral, stone fruit, passion fruit, peach, pear and pineapple.

Jul 30th, 2015
Søren Melchior

Very smooth for the price.

Very smooth for the price.

Jul 18th, 2015
Chris Rodermond

Good Pinot Noir from California

Good Pinot Noir from California

Feb 7th, 2015
WineIsGreat

Not very smooth. Oaky finish. Good with salmon. Not bad but not great.

Not very smooth. Oaky finish. Good with salmon. Not bad but not great.

Oct 27th, 2014
Caroline Hawkins

$4.99 at Trader Joe's and tastes las good or better than many $10-15 bottles of Pinot.

$4.99 at Trader Joe's and tastes las good or better than many $10-15 bottles of Pinot.

Jun 17th, 2014
Chris Garner

Not the best I've had but not too bad. Maybe have the wrong tastes on my palette

Not the best I've had but not too bad. Maybe have the wrong tastes on my palette

Jun 9th, 2014
Andrew Conkling

A medium body with a pleasant tang.

A medium body with a pleasant tang.

Mar 30th, 2014
Chris VanHoose

great pinor

great pinor

Feb 18th, 2014
Bob Bobson

$8.99 @ Form

$8.99 @ Form

Oct 16th, 2013
Alexandra Scipione

Alexandra had this 9 years ago

Alexandra had this 9 years ago

Sep 7th, 2015