Crafted from biodynamically grown grapes, Montinore Estate's Reserve Pinot Noir 2014 is a fast-forward to Thanksgiving with fragrant aromas of spiced apple rings, cranberry compote, black cherry, cola, and baking spice. The palate is laden in fine, supple tannins, and lively red fruit—2014 is indeed a riper vintage. Spices re-emerge on the end with an affable touch of smoky black tea.
Crafted from biodynamically grown grapes, Montinore Estate's Reserve Pinot Noir 2014 is a fast-forward to Thanksgiving with fragrant aromas of spiced apple rings, cranberry compote, black cherry, cola, and baking spice. The palate is laden in fine, supple tannins, and lively red fruit—2014 is indeed a riper vintage. Spices re-emerge on the end with an affable touch of smoky black tea.
1 person found it helpfulSep 3rd, 2016Very classic Oregon PN with slight earthy tones, lower alcohol and just good.
Very classic Oregon PN with slight earthy tones, lower alcohol and just good.
Feb 19th, 2018