Montaria

Reserva Lisboa Red Blend

8.588 ratings
8.81 pro ratings
Lisboa, Portugal
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Paul Weil

This wine is on the thicker side of medium bodied, with minimal oak and complex mineral tanning structure. The flavor is rich chocolate, dark currant, with a hint of strawberries.

This wine is on the thicker side of medium bodied, with minimal oak and complex mineral tanning structure. The flavor is rich chocolate, dark currant, with a hint of strawberries.

Jan 7th, 2017
Josh Hirsch

It's an interesting wine.... certainly, not my favorite, but still, solid. There's a bit of a funny aftertaste for my palette. That being said, it's still drinkable.

It's an interesting wine.... certainly, not my favorite, but still, solid. There's a bit of a funny aftertaste for my palette. That being said, it's still drinkable.

Apr 9th, 2020
Elliot

Nice blend.

Nice blend.

Jun 29th, 2019
Steve Scharf

Really enjoyed this. Full bodied with a bit of spice.

Really enjoyed this. Full bodied with a bit of spice.

May 30th, 2019
My-le Mia Airhart

Nice well-bodied wine. Notes of cocoa and dark berries blended well with a slight dryness.

Nice well-bodied wine. Notes of cocoa and dark berries blended well with a slight dryness.

May 8th, 2019
David Herrera

Nice and fruity with some spiciness that mellowed with time

Nice and fruity with some spiciness that mellowed with time

Jan 8th, 2019
Drew Newman

Smooth blend. Not too fruity.

Smooth blend. Not too fruity.

Dec 4th, 2018
B H
8.6

Very drinkable value wine

Very drinkable value wine

Apr 8th, 2018
Ann E Heater

Didn't even make the scale. 2.0

Didn't even make the scale. 2.0

Mar 29th, 2018
Louis Adams

Very easy to drink. Not too dry. Pick up some oak notes with a sweet finish.

Very easy to drink. Not too dry. Pick up some oak notes with a sweet finish.

Feb 8th, 2018