Monsparone

Riserva Barolo Nebbiolo

9.35 ratings

8.61 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Cathy Corison

Owner/Winemaker Corison Winery

8.6

Christmas in London.

Jan 2nd, 2014

Tim Tsao

9.5

WSJ premium club wine. This is one that should cellar for years. I opened mine and it needed some time to breathe. Robust tobacco and spice, almost cinnamon. Dry palate and sophisticated tannins but not puckering or overdone. Deep ruby color.

Jan 9th, 2016