Monkey Bay

Sauvignon Blanc Pinot Gris

9.22 ratings
-no pro ratings
New Zealand
Sauvignon Blanc, Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish, Fruit Desserts
Top Notes For
Patti

Sauvignon Blanc. Love it

Sauvignon Blanc. Love it

Feb 9th, 2020
Dave High

Dave had this 10 years ago

Dave had this 10 years ago

Mar 26th, 2017