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Moivada

Reserva Roble Cabernet Sauvignon

8.16 ratings
-no pro ratings
Mendoza, Cuyo, Argentina
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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MoivadaMendoza, CuyoCabernet Sauvignon
Top Notes For
Steph Lewis
7.8

We had the Classico, not Reserva Cabernet Sauvignon from 2013. Will-very boozy with almost an alcohol burn. With my low flavor pork and yucca dish, I didn't feel the burn, but after a water rinse, slight burn, but smooth finish to me.

We had the Classico, not Reserva Cabernet Sauvignon from 2013. Will-very boozy with almost an alcohol burn. With my low flavor pork and yucca dish, I didn't feel the burn, but after a water rinse, slight burn, but smooth finish to me.

Nov 10th, 2016
William Watson
7.0

"Organic practices"

"Organic practices"

May 20th, 2016
Tristan Howard
8.0

Tristan had this 9 years ago

Tristan had this 9 years ago

Jan 26th, 2016
Eric Candino
7.9

Eric had this 10 years ago

Eric had this 10 years ago

Sep 1st, 2014
Edo Khondkaryan
9.0

Edo had this 11 years ago

Edo had this 11 years ago

Dec 25th, 2013
Derek Mooney
8.8

Derek had this 12 years ago

Derek had this 12 years ago

Dec 19th, 2012