Moët & Chandon
Moet Imperial Champagne Blend
Champagne, France
The starter at the Dom Perignon dinner last Friday night. The standard Moët et Chandon from wrapped magnum (will find the correct term) - protecting the champagne from light. The ideal starter - fresh with apple, citrus, mineral and showing more depth of flavour than the usual standard Moët. Higher dosage?
The starter at the Dom Perignon dinner last Friday night. The standard Moët et Chandon from wrapped magnum (will find the correct term) - protecting the champagne from light. The ideal starter - fresh with apple, citrus, mineral and showing more depth of flavour than the usual standard Moët. Higher dosage?
Nov 22nd, 2021
Classic style, unmistakable. On magnum.
Classic style, unmistakable. On magnum.
Aug 8th, 2020
NV / Reliable. Aperitive. Paired with Jabugo pata negra with beetroot and foam of Bettine goatcheese / At restaurant de Zwaan Etten Leur
NV / Reliable. Aperitive. Paired with Jabugo pata negra with beetroot and foam of Bettine goatcheese / At restaurant de Zwaan Etten Leur
Mar 16th, 2019
果実味、酸味、熟成からのアロマ、バランスよくいつ飲んでも美味しい。シャンパーニュの酸と泡はやはり特別である。
果実味、酸味、熟成からのアロマ、バランスよくいつ飲んでも美味しい。シャンパーニュの酸と泡はやはり特別である。
Mar 7th, 2021
It’s nice to have the real #moetandchandon #champagne though this house such reliably good California sparkling wine.
It’s nice to have the real #moetandchandon #champagne though this house such reliably good California sparkling wine.
Jan 2nd, 2019
