Moët & Chandon

Grand Vintage Brut Champagne Blend

9.2122 ratings

9.013 pro ratings

Champagne, France

Chardonnay, Pinot Noir, Pinot Meunier

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa

Top Notes For

Sommelier/Wine Director Luce Restaurant

9.1

Makes me wonder why they produce the Brut Imperial! (Besides money)

Makes me wonder why they produce the Brut Imperial! (Besides money)

1 person found it helpfulOct 10th, 2013

Wine Educator Kendall Jackson

9.6

Everything tastes better at 35000 feet

Everything tastes better at 35000 feet

Dec 2nd, 2015

9.0

Sempre buona

Sempre buona

Apr 24th, 2015

Michael Kotrady

9.6

Much improved upon 2nd, less cold, tasting

Much improved upon 2nd, less cold, tasting

Jan 28th, 2014

9.3

Celebratory bubbles!

Celebratory bubbles!

Jan 25th, 2014

9.0

Moët & Chandon, Epernay, 13/04/2013

Moët & Chandon, Epernay, 13/04/2013

Oct 26th, 2016

9.1

Baby Dom with honey and lanolin on the finish

Baby Dom with honey and lanolin on the finish

Sep 3rd, 2016

8.9

The nose is off, too much yeast and almost lanolin quality, but the flavor is balanced and tasty.

The nose is off, too much yeast and almost lanolin quality, but the flavor is balanced and tasty.

Jan 31st, 2016

9.1

👌🏻

👌🏻

Jan 1st, 2016

8.0

Dry, fruit, acidity. Good, but Expected better.

Dry, fruit, acidity. Good, but Expected better.

Dec 31st, 2015