Miura Vineyards

Talley Vineyard Pinot Noir

9.018 ratings

9.23 pro ratings

Arroyo Grande Valley, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Andrew Lampasone

Owner Wine Watch Selections

9.2

From one of the best vineyard sites in the Arroyo Grande.

From one of the best vineyard sites in the Arroyo Grande.

2 people found it helpfulOct 23rd, 2013

Branden Bidwell

9.0

I liked it better than David.

I liked it better than David.

Dec 11th, 2014

Amy Vasquez Edwards

9.0

Smells like antique wooden floors.

Smells like antique wooden floors.

Oct 20th, 2017

9.1

It did not disappoint.

It did not disappoint.

Aug 31st, 2016

Robert Branden Shine

8.7

Heavy smoke, quite a pleasant Pinot though.

Heavy smoke, quite a pleasant Pinot though.

Nov 12th, 2015

9.2

A very nice representation of a Pinot smooth and silky with a great finish.

A very nice representation of a Pinot smooth and silky with a great finish.

May 10th, 2015

9.0

2009 vintage. Full, rich, berries, balanced acidity.

2009 vintage. Full, rich, berries, balanced acidity.

Dec 7th, 2014

Barry Jahansetan

High end Pinot

High end Pinot

Mar 1st, 2013

Thibaut Marquis

Region Manager East, CRU Selections Terlato Wines International

9.3

Thibaut had this 10 years ago

Thibaut had this 10 years ago

Oct 9th, 2014

9.1

Min had this 6 years ago

Min had this 6 years ago

Nov 20th, 2018