Miura Vineyards

Sierra Mar Vineyard Pinot Noir

9.311 ratings

9.23 pro ratings

Santa Lucia Highlands, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Charles Gibbs

9.5

Super concentrated. Ripe and balanced.

May 15th, 2015

Cara Patricia

GM/Partner/Head Sommelier at Les Clos San Francisco

9.0

Huge. I forgot what it's like to not drink burgundy. Really good tho, with ripe cherries and concentrated black fruit. One of the great versions of central coast style Pinot. Huge but pleasing.

May 24th, 2014