Mission Estate Winery

Reserve Martinborough Pinot Noir

9.26 ratings
-no pro ratings
Martinborough, Wairarapa, North Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tania Hyde

Delicious matched with 6 hour slow cooked NZ lamb

Delicious matched with 6 hour slow cooked NZ lamb

Dec 23rd, 2014
Lewis Mcdonald

Lewis had this 5 years ago

Lewis had this 5 years ago

Jan 24th, 2019
Lewis Mcdonald

Lewis had this 5 years ago

Lewis had this 5 years ago

Jan 13th, 2019
Jarrett Galbreath

Jarrett had this 6 years ago

Jarrett had this 6 years ago

Nov 20th, 2017
Jason Tripp

Jason had this 6 years ago

Jason had this 6 years ago

Nov 20th, 2017
Ben de Vin

Ben had this 11 years ago

Ben had this 11 years ago

Jun 7th, 2013