We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Mill Creek Vineyards

Estate Sauvignon Blanc

101 ratings
-no pro ratings
Dry Creek Valley, Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

Explore related

Mill Creek VineyardsDry Creek Valley, Sonoma CountySauvignon Blanc
Top Notes For
Joey Adelman
10

Joey had this 12 years ago

Joey had this 12 years ago

Nov 14th, 2012