Miguel Torres

Mas Borràs Penedès Pinot Noir

9.24 ratings
-no pro ratings
Penedés, Catalunya, Spain
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robb Henshaw

Last bottle of Mas Borras from my trip to the Penedes. Sad to see it go, but so delicious to make it leave.

Last bottle of Mas Borras from my trip to the Penedes. Sad to see it go, but so delicious to make it leave.

1 person found it helpfulSep 9th, 2013
Howard Cotenoff

Howard had this 9 years ago

Howard had this 9 years ago

Jan 1st, 2015
Nohito

Nohito had this 11 years ago

Nohito had this 11 years ago

Sep 5th, 2013
Oli Rankovic

Oli had this 11 years ago

Oli had this 11 years ago

Mar 16th, 2013