
Michel Sarrazin is one of the benchmark producers in Givry and is known for using high percentage new oak for the 1er cru bottling.
Aromas of raspberry, ripe plum, sandalwood, black tea leaves, subtle baking spices, and hint of dried mushroom. Good depth and tension on the palate with silky texture that really shows off the high quality oak integration. Long savory finish.
Michel Sarrazin is one of the benchmark producers in Givry and is known for using high percentage new oak for the 1er cru bottling.
Aromas of raspberry, ripe plum, sandalwood, black tea leaves, subtle baking spices, and hint of dried mushroom. Good depth and tension on the palate with silky texture that really shows off the high quality oak integration. Long savory finish.
Jul 8th, 2026
Moins de tension , plus fruité plus rond et plus simple que chez joblot
Moins de tension , plus fruité plus rond et plus simple que chez joblot
Feb 14th, 2018