Michel Rolland

Mariflor Pinot Noir

8.56 ratings
8.82 pro ratings
Mendoza, Cuyo, Argentina
Pinot Noir
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Sarah Oettel

Not your typical Pinot, for sure (to be honest though, I don't recall having even one while in Argentina). Higher ABV makes itself known. Savory notes--brown gravy, blue and black fruit.

Not your typical Pinot, for sure (to be honest though, I don't recall having even one while in Argentina). Higher ABV makes itself known. Savory notes--brown gravy, blue and black fruit.

Dec 31st, 2016
Bob Brown

Blah

Blah

Mar 23rd, 2016
Gus Kalaris

Gus had this 8 years ago

Gus had this 8 years ago

Sep 20th, 2016
Gus Kalaris

Gus had this 9 years ago

Gus had this 9 years ago

Sep 14th, 2015
Miguel Bissone

Miguel had this 9 years ago

Miguel had this 9 years ago

Sep 13th, 2015
Oskar Brauer

Oskar had this 9 years ago

Oskar had this 9 years ago

May 30th, 2015