Michel Pont

Pommard Pinot Noir

8.95 ratings
8.81 pro ratings
Pommard, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Thomas Brenner

Super herbaceous and cedary and earthy and cold climatey

Super herbaceous and cedary and earthy and cold climatey

Dec 27th, 2016
PE Mouton

Need some extra time to open up

Need some extra time to open up

Dec 25th, 2015
Gareth Tilley

Closed nose, tannic, Italian tasting. Didn't guess it as Burgundy. Needs time.

Closed nose, tannic, Italian tasting. Didn't guess it as Burgundy. Needs time.

Jan 26th, 2014
Eric Crane

Sommelier & Educator Empire Wine Distributors

8.8

Eric had this 7 years ago

Eric had this 7 years ago

Mar 25th, 2017
Anna Friss

Anna had this 7 years ago

Anna had this 7 years ago

Aug 16th, 2017