Mendivia
Dia Bonito Threemile Vineyard Albariño
Columbia Valley, Oregon/Washington, USA
Dia Bonita Albariño, Three Mile Vineyard, Columbia Valley AVA. 23 cases produced, barrel fermented, micro producer worth watching for Washington-state and Oregon-grown Spanish varieties like Albariño and Tempranillo. This is made like a high-end Chardonnay- fruity, crisp but softened via malolactic fermentation. Finish of floral, citrus, orchard fruit flavors with some minerality.
Dia Bonita Albariño, Three Mile Vineyard, Columbia Valley AVA. 23 cases produced, barrel fermented, micro producer worth watching for Washington-state and Oregon-grown Spanish varieties like Albariño and Tempranillo. This is made like a high-end Chardonnay- fruity, crisp but softened via malolactic fermentation. Finish of floral, citrus, orchard fruit flavors with some minerality.
Dec 1st, 2024Dia Bonita Albariño, Three Mile Vineyard, Columbia Valley AVA. 23 cases produced, barrel fermented, micro producer worth watching for Washington-state and Oregon-grown Spanish varieties like Albariño and Tempranillo. This is made like a high-end Chardonnay- fruity, crisp but softened via malolactic fermentation. Finish of floral, citrus, stone fruit flavors with some minerality.
Dia Bonita Albariño, Three Mile Vineyard, Columbia Valley AVA. 23 cases produced, barrel fermented, micro producer worth watching for Washington-state and Oregon-grown Spanish varieties like Albariño and Tempranillo. This is made like a high-end Chardonnay- fruity, crisp but softened via malolactic fermentation. Finish of floral, citrus, stone fruit flavors with some minerality.
Dec 1st, 2024