McGuigan
Classic Barossa Valley Cabernet Sauvignon
![](https://delectable.com/images/icn_location_3x-45b9dcfc.png)
![Bruno Haack-Vilar Bruno Haack-Vilar](https://lh6.googleusercontent.com/-Kgt3IQaV6To/AAAAAAAAAAI/AAAAAAAABUg/6VexAyGimP0/photo.jpg)
Ruby red. Smells of mint and leather. Good body and tannins, low acidity. Earthly and juicy, ripe fruits notes. Mellow aftertaste. Generally simple, but a possible crowd pleaser. Not too strong for a Cabernet Sauvignon, possibly good with a stake or stew.
Ruby red. Smells of mint and leather. Good body and tannins, low acidity. Earthly and juicy, ripe fruits notes. Mellow aftertaste. Generally simple, but a possible crowd pleaser. Not too strong for a Cabernet Sauvignon, possibly good with a stake or stew.
Aug 12th, 2018We had this during a cheese and wine evening and it went so well with an extra mature cheddar. Really good!
We had this during a cheese and wine evening and it went so well with an extra mature cheddar. Really good!
Jun 4th, 2016![Giuseppe Giuseppe](https://dn4y07yc47w5p.cloudfront.net/avatar_g_250.png)
Very fresh and sweet, i had it with a poached egg on toasted bread and was very good
Very fresh and sweet, i had it with a poached egg on toasted bread and was very good
Sep 19th, 2015