Matthews Cellars

Blackboard Red Wine Cabernet Sauvignon Blend

8.76 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah, Petit Verdot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese, Onion
Top Notes For
Jon Hanlon

With steak. Not very complex, very acidic

With steak. Not very complex, very acidic

Aug 18th, 2016
Andrew Willingham

Smooth red blend, with cab still shining through. Medium+ tannins, dry, gravel, lots of dedicated dark red raspberries and cherries.

Smooth red blend, with cab still shining through. Medium+ tannins, dry, gravel, lots of dedicated dark red raspberries and cherries.

Jan 24th, 2016
Matt Ochsner

Matt had this 5 years ago

Matt had this 5 years ago

Mar 31st, 2018
Masayoshi Kaneko

Masayoshi had this 6 years ago

Masayoshi had this 6 years ago

Sep 20th, 2016
Matthew Ward

Matthew had this 6 years ago

Matthew had this 6 years ago

Sep 2nd, 2016
Lindsey Duffek

Lindsey had this 6 years ago

Lindsey had this 6 years ago

Sep 2nd, 2016