Mattebella Vineyards

Reserve Chardonnay

9.18 ratings
-no pro ratings
North Fork, Long Island, New York, USA
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Alyssa- Rae

Alyssa- had this 11 years ago

Alyssa- had this 11 years ago

1 person found it helpfulJun 26th, 2013
Jon McGinn

Really tasty LI chard with a nice amount of oak.

Really tasty LI chard with a nice amount of oak.

1 person found it helpfulJun 19th, 2013
Brett Rogosin

This is a well made chard AND from the North Fork that ages nicely and really shines with food, like salmon and roasted tomatoes. Nose of ripe cantaloupe, bee pollen, white flowers, fennel. Really nice mouth feel, good weight, with good acidity. The palate is similar to the nose with added honey crisp apple, not sweet, and marzipan. I’ll need to get more, but maybe will see how it holds up longer.

This is a well made chard AND from the North Fork that ages nicely and really shines with food, like salmon and roasted tomatoes. Nose of ripe cantaloupe, bee pollen, white flowers, fennel. Really nice mouth feel, good weight, with good acidity. The palate is similar to the nose with added honey crisp apple, not sweet, and marzipan. I’ll need to get more, but maybe will see how it holds up longer.

Feb 14th, 2022
Meghan Anderson

Saved this bottle for a year, since my North Fork trip in September, 2014. Worth the wait.

Saved this bottle for a year, since my North Fork trip in September, 2014. Worth the wait.

Jun 14th, 2015
Mac Joseph

Burgundy style Chardonnay, halfway between Chablis style (crisp) and California style (oak/butter)

Burgundy style Chardonnay, halfway between Chablis style (crisp) and California style (oak/butter)

Jul 16th, 2014
James Dooley

James had this 4 years ago

James had this 4 years ago

Jul 10th, 2020
Jesse Dorigo

Jesse had this 6 years ago

Jesse had this 6 years ago

Jul 28th, 2018
David Gavazzi

David had this 8 years ago

David had this 8 years ago

Jul 30th, 2016