Mato Bay

Marlborough Sauvignon Blanc

8.538 ratings
8.41 pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
"Odedi"

A simple Sauvignon Blanc from New Zealand.

Showing gooseberries, limes, grapefruits, green apples, earth and bitter herbs

Dry on the palate, crisp and refreshing.

Medium bodied with medium plus acidity.

Tangy and good with food.

12.5% alcohol by volume.

84 points.

$13.

A simple Sauvignon Blanc from New Zealand.

Showing gooseberries, limes, grapefruits, green apples, earth and bitter herbs

Dry on the palate, crisp and refreshing.

Medium bodied with medium plus acidity.

Tangy and good with food.

12.5% alcohol by volume.

84 points.

$13.

Sep 20th, 2021
EJ
9.1

My kinda sauv

My kinda sauv

Jan 1st, 2024
Mary Lee Schrader

Meh…okay, but not super impressed.

Meh…okay, but not super impressed.

Mar 12th, 2023
Pete

Complex , drinkable , different aroma

Complex , drinkable , different aroma

Sep 17th, 2022
Chad Henderson

Nose is dry apples. Taste is tart lemons, pears and minerals. Smooth finish. Easy to drink while assembling a smoker/grill. Cheers.

Nose is dry apples. Taste is tart lemons, pears and minerals. Smooth finish. Easy to drink while assembling a smoker/grill. Cheers.

Aug 22nd, 2022
KMT
7.0

Would drink again if I had to, don’t think I have the SB palate yet. 🤷🏻‍♀️

Would drink again if I had to, don’t think I have the SB palate yet. 🤷🏻‍♀️

Jul 9th, 2022
Kate Johnson

Fruit forward slightly sweeter Sav Blanc

Fruit forward slightly sweeter Sav Blanc

Feb 8th, 2022
Kelly Wnek

Light and crisp

Light and crisp

Dec 29th, 2021
Tamara Rutenber

Delightful, crisp and citrusy. Perfect by itself or with sushi or other like foods. The tiniest bit fizzy...yum.

Delightful, crisp and citrusy. Perfect by itself or with sushi or other like foods. The tiniest bit fizzy...yum.

Nov 16th, 2021
Chris DeMay

Thanks, Randy!

Thanks, Randy!

Oct 20th, 2021