Coteaux du Giennois rouge, fifty fifty pinot gamay. Wine was seriously off when rep left it early today, reduced and off gassing CO2. I forgot about it and then tasted again after it'd been open for 8 hours. The funk and spritz gone, revealing dry, clean, light bodied, delicious, petrichor and berries.
Coteaux du Giennois rouge, fifty fifty pinot gamay. Wine was seriously off when rep left it early today, reduced and off gassing CO2. I forgot about it and then tasted again after it'd been open for 8 hours. The funk and spritz gone, revealing dry, clean, light bodied, delicious, petrichor and berries.
1 person found it helpfulSep 12th, 2015This Pinot Gamay blend is super interesting. You have the lush notes from the Gamay and finesse of the Pinto. Earthy, herbal, and a bit of sweet beet on the nose and taste.
This Pinot Gamay blend is super interesting. You have the lush notes from the Gamay and finesse of the Pinto. Earthy, herbal, and a bit of sweet beet on the nose and taste.
Mar 2nd, 2022Have you seen my ducks? How about the herd of goats? My muck rake? Oh, there they are, in the wine.
Have you seen my ducks? How about the herd of goats? My muck rake? Oh, there they are, in the wine.
Sep 17th, 2019Very barny, juicy, dipping hay in currant jam. Amazing with smoked eel+ red beet and raddicio
Very barny, juicy, dipping hay in currant jam. Amazing with smoked eel+ red beet and raddicio
Apr 12th, 2019Some barnyard (which went away with time) and a little more iron than I normally like. However with the Turkey, everything came together.
Some barnyard (which went away with time) and a little more iron than I normally like. However with the Turkey, everything came together.
Nov 22nd, 2018barnyard, has a little stank, light, pleasant to drink
barnyard, has a little stank, light, pleasant to drink
Feb 2nd, 2018