Massaya

Cap Est Beqaa Valley Red Blend

8.915 ratings

8.91 pro ratings

Bekaa Valley, Lebanon

Grenache Noir, Mourvedre

Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Lamb, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic

Top Notes For

8.9

Needs air. Started out disjointed. Coming together after 45 minutes. High toned perfumey nose of dried flowers, crushed cherry juice, and cement. Loads of chalky tannin hit the mouth first, but then there’s some nice cherry liqueur fruit and clean cracked stones. Pretty decent acids. Probably will be better in a couple of years.

Needs air. Started out disjointed. Coming together after 45 minutes. High toned perfumey nose of dried flowers, crushed cherry juice, and cement. Loads of chalky tannin hit the mouth first, but then there’s some nice cherry liqueur fruit and clean cracked stones. Pretty decent acids. Probably will be better in a couple of years.

Oct 6th, 2018

John Rutherford

8.9

Surprised it was so good!

Surprised it was so good!

Apr 14th, 2018

Scott Silverman

9.0

Smooth and fruity with a dry finish

Smooth and fruity with a dry finish

Mar 26th, 2018

9.0

Randy had this 6 years ago

Randy had this 6 years ago

Oct 5th, 2018

9.0

Nima had this 6 years ago

Nima had this 6 years ago

Apr 21st, 2018

8.9

Olivia had this 6 years ago

Olivia had this 6 years ago

Jan 28th, 2018

8.8

Joe had this 6 years ago

Joe had this 6 years ago

Jan 7th, 2018

8.9

Kyle had this 6 years ago

Kyle had this 6 years ago

Dec 31st, 2017

9.0

Finkleblanc had this 6 years ago

Finkleblanc had this 6 years ago

Dec 25th, 2017

9.0

James had this 7 years ago

James had this 7 years ago

Sep 2nd, 2017