Massa Vecchia

La Querciola Maremma Toscana Sangiovese Blend

9.122 ratings
9.17 pro ratings
Maremma Toscana, Grosseto, Tuscany, Italy
Sangiovese, Alicante Bouschet
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Filippo Calabresi

Winemaker Tenimenti d'Alessandro

9.4

ripe but still fragrant, chewy, deep in color and soul. ready to go.

ripe but still fragrant, chewy, deep in color and soul. ready to go.

Nov 5th, 2014
Rob Lateiner

Fell off the natural wine cliff and was impaled by the natural wine tree.

Fell off the natural wine cliff and was impaled by the natural wine tree.

Mar 30th, 2014
Andrea Dente

Sommelier/Wine Director Vinerieclandestine

10

Massa Vecchia, La Querciola

Massa Vecchia, La Querciola

Apr 21st, 2013
Fabio Dore

Last time was in Paris, finally find in Syd again

Last time was in Paris, finally find in Syd again

Mar 23rd, 2013
Fredybeans

Rubis fonce légère évolution
Nez fruit noire prune et minéral cendré
Bouche ample sur la cerise noire chocolat et une acidite incroyable pour une telle maturité
Finale plutôt simple

Rubis fonce légère évolution
Nez fruit noire prune et minéral cendré
Bouche ample sur la cerise noire chocolat et une acidite incroyable pour une telle maturité
Finale plutôt simple

Jan 6th, 2018
Fredybeans

Noire. Nez réduit puis s ouvre sur des notes mur de cerises noire de tabac et de pivoine. Les épices arrivent apres.
Bouche pleine gourmande tres mûre et un peu trés massive. Finale mélangeant les fruits noires et presque le chocolat.
Un vin agréable mais trop mur mais l equilibre n est pas mauvais

Noire. Nez réduit puis s ouvre sur des notes mur de cerises noire de tabac et de pivoine. Les épices arrivent apres.
Bouche pleine gourmande tres mûre et un peu trés massive. Finale mélangeant les fruits noires et presque le chocolat.
Un vin agréable mais trop mur mais l equilibre n est pas mauvais

Jul 15th, 2017
Evandro Pereira

Can't remember the last time I had so much fun with a bottle of Sangiovese!! No SO2 added. 80% Sangiovese 20% Alicante

Can't remember the last time I had so much fun with a bottle of Sangiovese!! No SO2 added. 80% Sangiovese 20% Alicante

May 9th, 2016
Max Mackinnon

Pizza and charcuterie wine!

Pizza and charcuterie wine!

Dec 21st, 2014
Alex Pomerantz

Alex had this 6 years ago

Alex had this 6 years ago

Apr 17th, 2014
Lauren Cicione

Lauren had this 6 years ago

Lauren had this 6 years ago

Mar 19th, 2014