Mas Coutelou (Jean François Coutelou)

Classe "A Touch of Class in a Glass" Grenache Blend

8.8128 ratings
8.715 pro ratings
Languedoc, Languedoc Roussillon, France
Grenache, Syrah, Carignan
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Alex Jones

Marketing/Development Kunni/Westerly Wines

9.0

Funky but so fresh and delicious.

Funky but so fresh and delicious.

1 person found it helpfulDec 30th, 2018
Scott Reiner

Weird as shit but I love

Weird as shit but I love

1 person found it helpfulMay 27th, 2014
Louis Schofield

Sommelier/Wine Merchant East End Cellars

8.9

Drank it cold, and quickly. Was pretty not bad.

Drank it cold, and quickly. Was pretty not bad.

Feb 25th, 2016
Marcus Nilsson

Magnum

Magnum

Oct 4th, 2015
Jon Bonné

Wine Editor San Francisco Chronicle

8.8

Functioning with that great douceur side of Syrah, and sunny reds.

Functioning with that great douceur side of Syrah, and sunny reds.

Apr 1st, 2015
Victor Colombo

Last one rip 🥹

Last one rip 🥹

May 5th, 2024
Greg Bencivengo

Magnum! Lingering fermentation scent.
Fruit and earth. Great social wine.

Magnum! Lingering fermentation scent.
Fruit and earth. Great social wine.

Nov 7th, 2022
Erika Turner

The label

The label

Sep 19th, 2021
Rasmus Schmidt

Light funk, fresh, easy.

Light funk, fresh, easy.

Jul 27th, 2021
Victor Colombo

Yes

Jul 17th, 2021