Mas Amiel

Côtes du Roussillon

9.51 ratings
9.51 pro ratings
Côtes du Roussillon, Roussillon, Languedoc Roussillon, France
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Christanna Honer

Earthy, salami and underbrush. Not Bretty per se, maybe a touch but more like Syrah-ish smoked meatiness. Bacon. Reminds me of good quality Santa Barbara Syrah, tbh. Conversation piece.

Earthy, salami and underbrush. Not Bretty per se, maybe a touch but more like Syrah-ish smoked meatiness. Bacon. Reminds me of good quality Santa Barbara Syrah, tbh. Conversation piece.

Feb 16th, 2016
Samantha Parks

Samantha had this 10 years ago

Samantha had this 10 years ago

Jan 27th, 2014