Marquis de Pennautier

Vin de Pays d'Oc Viognier

8.88 ratings
8.71 pro ratings
Languedoc Roussillon, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Jimmy Smith

Director, West and North London Wine School

8.7

Good aromatics on the nose; jasmine, aniseed, white flowers, white peach and lightly perfumed. Quite upfront and sweet peach, sweet apple, quite flabby with only a light vein of acid. But showing good typicity of a Viognier.

Good aromatics on the nose; jasmine, aniseed, white flowers, white peach and lightly perfumed. Quite upfront and sweet peach, sweet apple, quite flabby with only a light vein of acid. But showing good typicity of a Viognier.

Jun 17th, 2015
Jimmy Smith

Director, West and North London Wine School

8.5

Light golden, quite blousy, peardrops, acacia blossom. Medium bodied, light character for Viognier, quite fresh, Apple, white peach, pear.

Light golden, quite blousy, peardrops, acacia blossom. Medium bodied, light character for Viognier, quite fresh, Apple, white peach, pear.

May 8th, 2015
A Smith

Honeysuckle, fresh apricots. Crisp fresh, well balanced.

Honeysuckle, fresh apricots. Crisp fresh, well balanced.

Nov 2nd, 2014
J Benson

J had this 9 years ago

J had this 9 years ago

Jan 31st, 2016
Tom King

Tom had this 10 years ago

Tom had this 10 years ago

Feb 25th, 2015
Deeva Neeral

Deeva had this 10 years ago

Deeva had this 10 years ago

Feb 20th, 2015
Ed Sutton

Ed had this 10 years ago

Ed had this 10 years ago

Nov 12th, 2014
Thomas Ramsden

Thomas had this 10 years ago

Thomas had this 10 years ago

Sep 13th, 2014
Jonny May

Jonny had this 11 years ago

Jonny had this 11 years ago

May 22nd, 2014