Marques de Calado

Vino de la Tierra de Castilla Tempranillo

8.75 ratings

-no pro ratings

Castilla y León, Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Madeleine Ralph

9.0

The aftertaste is really pleasant, initially a little sharp, but then a really nice, warm and rounded aftertaste. Good with red meat and sort of Christmassy 🎅🏼

Aug 27th, 2017