Marqués de Cáceres

Rioja Rosé Blend

8.674 ratings
8.84 pro ratings
La Rioja, Spain
Garnacha, Tempranillo, Viura
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic, Paella
Top Notes For
Sonia Hunt

I loved this for an everyday Rose. Light, crisp, raspberries!

I loved this for an everyday Rose. Light, crisp, raspberries!

May 12th, 2015
Rob Toups

Reliable but not very complex. Just light and easy. AND CHEAP

Reliable but not very complex. Just light and easy. AND CHEAP

May 4th, 2014
Ryan White

Very refreshing

Very refreshing

Aug 7th, 2019
Mark Pananganan

Too bright and acidic.

Too bright and acidic.

Feb 3rd, 2016
Vicky Chen Keke

Light rose. Dry but still have decent fruity flavor

Light rose. Dry but still have decent fruity flavor

Sep 19th, 2015
FinerTastes

Melon and mint? My first Spanish rosé. Playing winery at home.

Melon and mint? My first Spanish rosé. Playing winery at home.

Aug 8th, 2015
Jody Frandle

Not my kind of wine. I wouldn't choose it again.

Not my kind of wine. I wouldn't choose it again.

Jul 17th, 2015
Ryan Mitrovich

Bday lunch

Bday lunch

May 29th, 2015
Jason Wild

A bit more spice and acidity to this rosé. Complimented our Easter dinner. A common misconception is Rosé needs to be the freshest, newest vintage. Not so and this shows that an aged rosé can do the trick

A bit more spice and acidity to this rosé. Complimented our Easter dinner. A common misconception is Rosé needs to be the freshest, newest vintage. Not so and this shows that an aged rosé can do the trick

Apr 5th, 2015
Lauren Issaeff

Very dry, good with food in a warm day.

Very dry, good with food in a warm day.

Apr 5th, 2015