Mari Mari

Reserva Cabernet Sauvignon

8.717 ratings

-no pro ratings

Maule Valley, Central Valley, Chile

Cabernet Sauvignon

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

Top Notes For

8.4

Not too bad. Finished easy but I'm not in love.

Not too bad. Finished easy but I'm not in love.

May 22nd, 2015

8.9

Used my Vinturi aerator and it was very tasty... Blackberries with a moderate tannin finish. Pleasant Cab.

Used my Vinturi aerator and it was very tasty... Blackberries with a moderate tannin finish. Pleasant Cab.

Mar 11th, 2015

8.6

Black red with fuchsia rim; looks young and vibrant and bold. Smells like blackberries in wet plaster. Heavy mouthfeel, strong tannins, and a lengthy finish. Best served with fatty red meats (like salami) or very dark chocolate. I recommend you decant it at least 30 minutes.

Black red with fuchsia rim; looks young and vibrant and bold. Smells like blackberries in wet plaster. Heavy mouthfeel, strong tannins, and a lengthy finish. Best served with fatty red meats (like salami) or very dark chocolate. I recommend you decant it at least 30 minutes.

Mar 3rd, 2015

9.8

Love, love, love.

Love, love, love.

Oct 24th, 2014

10

Peppery and delicious

Peppery and delicious

Oct 10th, 2014

9.0

John had this 9 years ago

John had this 9 years ago

Nov 25th, 2015

8.6

Shaun had this 9 years ago

Shaun had this 9 years ago

Sep 6th, 2015

Patrick Caetano

7.0

Patrick had this 9 years ago

Patrick had this 9 years ago

Jul 4th, 2015

8.4

Casey had this 10 years ago

Casey had this 10 years ago

Jun 21st, 2015

7.0

Ryan had this 10 years ago

Ryan had this 10 years ago

May 24th, 2015