Marco De Bartoli
Bukkuram Sole d'Agosto Passito di Pantelleria Zibibbo
Outstanding passito. Pump yellow raisins, dried apricots, grilled pineapple and racing minerality.
Outstanding passito. Pump yellow raisins, dried apricots, grilled pineapple and racing minerality.
Jan 7th, 2018Quintessential Passito. Made with admirable respect to the tradition of making this particular wine. Its authenticity can be tasted in every drop, by recognizing its balanced yet complex flavor, without the aggressive (and artificial) sweetness of the many commercial labels that have flooded the market in the last couple of years. A real must if you want to know what a well done Passito tastes like.
Quintessential Passito. Made with admirable respect to the tradition of making this particular wine. Its authenticity can be tasted in every drop, by recognizing its balanced yet complex flavor, without the aggressive (and artificial) sweetness of the many commercial labels that have flooded the market in the last couple of years. A real must if you want to know what a well done Passito tastes like.
Dec 30th, 2014