Marco De Bartoli
Bukkuram Passito di Pantelleria Zibibbo
Pantelleria, Trapani, Sicily, Italy
Zibibbo
Top Notes For
Good, fairly sticky and spice-driven vs the other Pantellerias I've had. Good with richer, heavier cheeses (aged Alpines, blues).
Good, fairly sticky and spice-driven vs the other Pantellerias I've had. Good with richer, heavier cheeses (aged Alpines, blues).
Aug 11th, 2013There's really only one name when it comes to Sicilian dessert wine. Gloriously delicious!
There's really only one name when it comes to Sicilian dessert wine. Gloriously delicious!
Jun 16th, 2013Where's the roaring fire and the fruitcake?!
Where's the roaring fire and the fruitcake?!
Dec 5th, 2012New favorite dessert wine! Made by only one vineyard. Reminds me of Sauternes, port, and sherry
New favorite dessert wine! Made by only one vineyard. Reminds me of Sauternes, port, and sherry
Oct 9th, 2013Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
Joe had this 3 years ago
Joe had this 3 years ago
May 13th, 2022