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Marcelo Miras

Pinot Noir

8.83 ratings
8.61 pro ratings
Río Negro, Patagonia, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Marcelo MirasRío Negro, PatagoniaPinot Noir
Top Notes For
Christy Canterbury MW

Master of Wine

8.6

Dark enough to wonder what has been added to it. Not much Pinot Noir character, but a people-pleasing wine for most. Blackberries, blueberries, whiff of spice. Super soft tannins & respectably Pinot-like acidity.

Dark enough to wonder what has been added to it. Not much Pinot Noir character, but a people-pleasing wine for most. Blackberries, blueberries, whiff of spice. Super soft tannins & respectably Pinot-like acidity.

Feb 20th, 2015
Cindy Wan
9.1

Cindy had this 12 years ago

Cindy had this 12 years ago

Mar 11th, 2013