Marc Brédif

Vouvray Chenin Blanc

9.214 ratings

9.42 pro ratings

Vouvray, Touraine, Loire Valley, France

Chenin Blanc

Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato

Top Notes For

Clayton Bahr

9.0

Chenin blanc wine class, wine 1

Feb 7th, 2016

Kim Reisman McKee

9.4

Butterscotch, metallic, tropical fruit nose, some acid, ripe fruit and carmel on palate. Still very refreshing and alive at 35. 1982 a very good year in the Loire apparently

Aug 18th, 2017